“The local food system in the ‘genius loci’ – the role of food, local products and short food chains in rural tourism” by Gusztáv Nemes, Csizmadiáné Czuppon Viktória, Kujáni Katalin Olga, Orbán Éva, Szegediné Fritz Ágnes and Lajos Veronika was published in Studies in Agricultural Economics.
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We are pleased to open the application for the 4th annual workshop: „Field experiments in education and labor market research.” The workshop provides ... Details »
The Hungarian Labour Market Yearbook presents characteristics of the Hungarian labour market and employment policy, and provides an in-depth analysis of a topical issue ... Details »